Hill Country flavors, slow-smoked and served under the tall pines.
Explore The MenuThree flour tortillas loaded with oak-smoked brisket, pickled onions, and jalapeno slaw.
Chipotle chicken, roasted peppers, and melty cheddar with a drizzle of smoky honey.
House chips piled high with brisket, queso, charred corn, and smoked salsa verde.
Lost Pines Food Truck started as a weekend cookout under the tall pines outside Bastrop. We built our menu around slow smoke, bright Texas spice, and the kind of hospitality you feel on a front porch.
Every plate is made with local ingredients, hand-mixed rubs, and a little campfire soul. Pull up a chair, grab a taco, and stay a while.
Bring Lost Pines Food Truck to your next event. We cater weddings, ranch parties, and corporate gatherings. Fill out the form below to get a quote.